eatWashington

the world on your plate

Guinness

Ten years ago, you'd have been hard pressed to find Guinness on tap. Now you can get it at pretty much any downtown brewhouse. Away from the center of town you'll find it, and sometimes Murphy's on tap, at a number of Irish pubs in the area:

Ireland's Four Provinces, 3412 Connecticut Ave NW, 202 244 0860, Kelly's Irish Times, 14 F St NW, 202 543 5433, Nanny O'Brien's, 3319 Connecticut Ave NW, 202 686 9189, Ireland's Four Courts, 2051 Wilson Blvd. Arlington, 703 525 3600, to name a few.

When Celtic football games are playing, you can quaff it while watching them on television from Scotland at Flanagan's Irish Pub in Bethesda at 7637 Old Georgetown Rd, 301 986 1007.

The Royal Mile Pub, 2407 Price Ave, Wheaton,301 946 4511, is a Scottish "theme" pub with a very good beer selection and an outstanding collection of malt scotch. It also serves pub fare.

You are viewing the latest articles first.
You may prefer to view articles alphabetically.

Guinness on tap - 28 Nov 2007

Ten years ago, you'd have been hard pressed to find Guinness on tap. Now you can get it at pretty much any downtown brewhouse. read more...

Where to get British groceries? - 18 Nov 2007

Missing Marmite? Pork pies? Or Bird's Custard? Need to lift the spirits with a nip of ginger wine? Where can you buy them? read more...

Beer - 15 Nov 2007

Beer in America is no longer limited to that uniform golden liquid that froths out of cans. The number of microbreweries nationwide producing 'boutique' beers with their own highly distinctive flavors keeps growing. read more...

Graham Bartlett - Chef of Zengo
Graham Bartlett is executive chef of Zengo, where you can find almost everything from ceviche to sushi. He caught the “food bug” while traveling with his parents in Mexico. But Paris, not the States nor Latin America was where he went to learn the culinary arts.
Read Chef Profile...
Latest Articles
Duck Rillettes
Summer cooking tips for guys
A slam poem on the side...
eatDordogne: The diary of a summer
Chew on This: A fish industry collapses as American obesity rises
Bob's Noodle House
Jewell Yam and Leek Soup with Chopped Chives
Nora Pouillon - Owner-chef of Restaurant Nora
The dish - Goings on in the capital
My favorite markets: Stella's Bakery
Chew On This: Drink even more red wine!
South African groceries
Ribollita - wondersoup or wodge?
Chew on This: Whose food healthier? Nature's or the food biz?

Browse for
Delicious Recipes
DC Chefs
Cuisine Regions
Browse Cuisine Region
Americas & Caribbean
Asia to Australasia
Britain & Ireland
Far East & Africa
Far North
France
Greece & the Middle East
Mediterranean
Northern Europe