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Maurisee Upshur - Chef of Mrs K's Tollhouse - 2 Mar 2009

It's a while since I've been to Mrs K's Tollhouse. It was a place I'd take my maiden aunt and she's now nibbling sugarcakes in the teahouse in the sky. So who knew that last January Mrs K's had a total makeover that would have made dear auntie quite the flirt.

Chef Marisee Upshur chuckles with pleasure. read more...

Home-cooking Restaurants - 16 Nov 2007

Nostalgic for restaurants of the 50s? That time before fusion when food was simple but wholesome and plentiful? There are still some diners, restaurants and lunch counters around, cooking food as mother made it. read more...

Two women to watch
There are culinary people whose careers are worth keeping an eye on. On my list of foodies to follow is Janet Cam, one of the restaurant world's really good general managers - warm but professional, with a great wine palate to boot. And she's about to be back on the floor of a new Washington restaurant in whose kitchen you'll find Roberto Donna's once right-hand/left-hand executive chef, Amy Brandwein.
Read Chef Profile...
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