Samosas, sambusas
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Daily Spices - one of my favorite markets - 26 Aug 2009
What a lovely crew runs Daily Spices! It's a bright little store a little further out beyond Merrifield's H Mart, filled with sunlight and Indian groceries. Go there often enough and it's worth joining their loyalty scheme. read more...
Indian & Sri Lankan markets - 29 Apr 2009
The cooking of the Indian sub-continent can seem complex. Lists of ingredients are often lengthy. But once you have them in stock, recipes are as simple as any other national cuisine. Find them at these markets, take any questions with you and ask for advice. You'll find store owners enthusiastic about helping. read more...
Saltenas, empanadas & South American eateries - 27 Nov 2007
It seems every country in the world has its portable, pastry-wrapped snack, from England's Cornish Pasty to Jamaica's patties, with tiropitakia from Greece, Indian samosas, Russian pierogi, and pork shui mai buns from China in between. read more...
Samosas, sambusas - 27 Nov 2007
Some of the best foods come in small packages, from the Cornish pasty and Russian pierogi, to the sambusas of Ethiopia and samosas of India. read more...
Ethiopian markets - 14 Nov 2007
There is a large Ethiopian community in Washington, and a number of Ethiopian restaurants around the Adams Morgan area. There you'll also find some small but good Ethiopian groceries. read more...
The lunch shift is over and chef Peter Smith, owner of PS 7’s restaurant is surrounded by gin. No, he’s not relaxing over a drink. The gin is in bowls in an pre-formed state. It’s the mash, a mix of herbs and berries and peels and roots that Smith has worked out how to use in his food as flavorings.
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