Tapioca
You may prefer to view articles alphabetically.
Tapioca unscrambled (aren't you glad?) - 18 Aug 2009
Generations of British children grew up on the school dinner concoction Frog's Spawn, a milky dessert, damp and squidgy. It was their revolted name for Tapioca. One of those foods, like Sago Pudding and Rice Pudding, you either love or hate, those children almost without exception hated it. Such a shame. read more...
Bubble tea - 27 May 2009
Bubble tea is one of South east Asia's most popular drinks. It's less like tea than a liquid tapioca pudding. read more...
Bubble Tea Cafe - one of my favorites - 3 Sep 2008
Bubble tea may be an acquired taste for anyone not from South East Asia. But give yourself a treat: acquire it. On the lower level of the Wheaton Mall, not far from the entrance to Target, is a dynamic young Asian couple who whiz around like dervishes making all manner of cold or frozen drinks, from fruit smoothies to milk shakes. But their Bubble Teas are where the fun is. read more...
The lunch shift is over and chef Peter Smith, owner of PS 7’s restaurant is surrounded by gin. No, he’s not relaxing over a drink. The gin is in bowls in an pre-formed state. It’s the mash, a mix of herbs and berries and peels and roots that Smith has worked out how to use in his food as flavorings.
Chew On This: Your first 'Duh' of the year...
Eggplant
Baked beans - the musical fruit
Ribollita - wondersoup or wodge?
Yasaman Persian Bakery - one of my favorites
Breads - a good chew
Duck & goose
A festive 'Special': Foie Gras Creme Caramel
Festive presents weird and wacky at World Market
Walnut oil
The perfect Yorkshire pudding
Chew On This: The acai berry diet can only thin your wallet...
The Queen Mum's favorite cake
West Indian Black Cake
Browse for
Delicious Recipes
DC Chefs
Cuisine Regions