Bread - brown
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Breads - a good chew - 1 Jan 2012
Not so long ago, the only bread available in Washington came sliced in cellophane packages. Now you can't move for choice among breads studded with everything from olives to cheese. But where can you get a plain brown loaf? read more...
Breads Unlimited - one of my favorites - 2 Dec 2008
No bakery does brown bread like Breads Unlimited. Whole Foods' brown loaves taste packed with unnecessary sugar. Firehook's are extremely dense. Heidelberg Bakery's brown bread is excellent - if you want a German or Northern European loaf. If you just want a gooey, chewy bread that makes about the best toast in town, head to Breads Unlimited.
It's in the Bradley Shopping Center on Arlington Road in Bethesda. The strip may look unprepossessing, but it's home to two of the Washington area's best treasures: Bruce Variety and Strosneider's. read more...
The lunch shift is over and chef Peter Smith, owner of PS 7’s restaurant is surrounded by gin. No, he’s not relaxing over a drink. The gin is in bowls in an pre-formed state. It’s the mash, a mix of herbs and berries and peels and roots that Smith has worked out how to use in his food as flavorings.
Chew On This: Your first 'Duh' of the year...
Eggplant
Baked beans - the musical fruit
Ribollita - wondersoup or wodge?
Yasaman Persian Bakery - one of my favorites
Breads - a good chew
Duck & goose
A festive 'Special': Foie Gras Creme Caramel
Festive presents weird and wacky at World Market
Walnut oil
The perfect Yorkshire pudding
Chew On This: The acai berry diet can only thin your wallet...
The Queen Mum's favorite cake
West Indian Black Cake
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